Diploma In Hotel Management & Catering Technology  

Tenure : 12 Months Regular Classes and 6 Months Industrial Training 

Eligibility : 12th Pass / Appearing / Dropout 

Subjects :

  • Front Office Management 
  • Accommodation Operations 
  • Food & Beverage Production 
  • Food & Beverage Service 
  • Life Skills & Personality Development
  • Skills: Theory & Practical Knowledge, Hands-on Experience through ODC.  
Diploma in Airport Operations & Hospitality Management 

Tenure: 6 Months Regular Classes and 6 Months Industrial Training

Eligibility : 12th / Graduation/ Pass / Appearing  

Subjects :

  • Airport  Operations & Ground Management 
  • Front Office Management 
  • Food & Beverage Service 
  • Life Skills & Personality Development 
  • Skills: Theory & Practical Knowledge, Hands-on Experience through ODC. 
Diploma in Bakery & Food Production 

Tenure: 6 Months Regular Classes and 6 Months Industrial Training

Eligibility : 10th / Pass / Appearing

Subjects :

  • Food & Beverage Production 
  • Bakery & Confectionery  
  • Life Skills & Personality Development 
  • Skills: Theory & Practical Knowledge, Hands-on Experience through ODC. 
Diploma in Tourism & Event Management 

Tenure: 6 Months Regular Classes and 6 Months Industrial Training

Eligibility : 10th / Pass / Appearing 

Subjects :

  • Event Management 
  • Tourism  
  • Food & Beverage Service 
  • Life Skills & Personality Development 
  • Skills: Theory & Practical Knowledge, Hands-on  
  • Experience through Events.